2683 2033 MISTURA PANETONE CONCENTRADO C/GEMA VIA PANE - 20 KG 1,000 CX 0,000 2683 2039 FORMA DE PANETONE DECORADA 500GR - 100 UNID 1,000 CT 0,000 2683 71 FORMA DE PANETONE 500GR - 100 UNID 1,000 CT 0,000 2683 180 EMB PANETONE CHOCO 500GR (4009) - 100UN 1,000 CT 0,000 2683 217 EMB PANETONE 500GR (3240) - 100UN 1,000 CT 0,000 2683 726 FRUTA CRISTALIZADA - 10KG 1,000 CX 0,000 2683 725 UVA PASSAS ESCURA IMPORTADA - 10KG 1,000 CX 0,000 2683 1228 FECHO PLASTICO - 1 KG 1,000 PCT 0,000 2683 2269 TRADIZY DURUM - 400 GRS 1,000 PCT 0,000 2683 1848 FERMENTO FRESCO MASSA DOCE PARALEVA - 500GR 2,000 BR 0,000 2683 1847 FERMENTO FRESCO MASSA SALGADA PARALEVA - 500GR 2,000 BR 0,000 2683 2205 MIST.PAO CIABATTA VIA PANE 10 KG 1,000 PCT 0,000 2683 2186 MIST.PAO MARROQUINO VIA PANE 10 KG 1,000 PCT 0,000 2683 2169 MIST.PAO BRIOCHE FRANCES VIA PANE 10 KG 1,000 PCT 0,000 2683 2184 MIST.PAO DE TAPIOCA VIA PANE 10 KG 1,000 PCT 0,000 2685 1078 GOTAS MOEDAS AO LEITE TOP HARALD - 1,01KG 5,000 PCT 0,000 2685 2102 EMULSIFICANTE DELICITA SOFT - 1 KG 1,000 BD 0,000 2685 370 COCO FLOCOS SWEET SOCOCO - 5KG 1,000 PCT 0,000 2685 1882 FERMENTO EM PO STAR BAKE - 2 KG 1,000 CX 0,000 2685 2077 GOTAS MOEDAS BRANCO TOP HARALD - 1,01 KG 1,000 PCT 0,000 2685 197 GELEIA BRILHO MAX NEUTRA - 4KG 1,000 BD 0,000 2686 1879 MISTURA MULTIMASSAS STAR BAKE 2 KG 10,000 PCT 0,000 2687 1847 FERMENTO FRESCO MASSA SALGADA PARALEVA - 500GR 75,000 BR 0,000 2688 1880 UNTA FORMA STAR BAKE - 5 L 6,000 GL 0,000 2689 1847 FERMENTO FRESCO MASSA SALGADA PARALEVA - 500GR 20,000 BR 0,000 2690 141 P.M. PAO DE LO BUNGE - 5KG 1,000 PCT 0,000 2690 2102 EMULSIFICANTE DELICITA SOFT - 1 KG 2,000 BD 0,000 2690 197 GELEIA BRILHO MAX NEUTRA - 4KG 1,000 BD 0,000 2691 1847 FERMENTO FRESCO MASSA SALGADA PARALEVA - 500GR 10,000 BR 0,000 2683 F A 2685 F A 2686 F A 2687 F A 2688 F A 2689 F A 2690 F A 2691 F A