204 843 MARGARINA VEGETAL CUKIN - 15KG 2,000 BD 0,000 204 1201 RECHEIO DE CHOCOLATE XAMEGO BOM - 2KG 3,000 BD 0,000 204 1202 RECHEIO DE LEITE COND. XAMEGO BOM - 2 KG 3,000 BD 0,000 204 1411 SATIN CREME CAKE BANANA - 2KG 6,000 PCT 0,000 204 715 DOCE DE LEITE AUREA - 4,8KG 0,000 BD 1,000 204 1385 SATIN CREME CAKE CHOCOLATE - 2KG 10,000 PCT 0,000 204 1386 SATIN CREME CAKE NEUTRO - 2KG 8,000 PCT 0,000 204 1574 RECHEIO CREME AVELA C/ CACAU SPECIALITA DUAS RODAS 1,01KG 2,000 BS 0,000 204 1441 SATIN CREME CAKE AIPIM - 2KG 5,000 PCT 0,000 204 634 P.M. BOLO COCO - 5KG 8,000 PCT 0,000 204 42 DOCE DE LEITE AUREA - 9,8KG 1,000 BD 0,000 220 1372 AMBIANTE 1 LT 8,000 TP 0,000 220 707 FERMENTO EM PO LEVAPAN - 2KG 1,000 CX 0,000 221 1419 CARAT COVERSHAVE LEITE BARRA - 2,01KG 10,000 BR 0,000 221 384 CHANTILLY TOPPING BASE - 907GR 24,000 TP 0,000 221 1672 CARAT COVERLUX BRANCO BARRA - 1,01KG 9,000 PCT 1,000 218 1514 CAKE RED VELVET CRIARPAN- 2KG 1,000 PCT 0,000 218 1156 CRIARMIX 8 EM 1 - 2KG 1,000 PCT 0,000 222 85 PETIT FOUR CASAD.C/ GOIABADA - 2KG 3,000 CX 0,000 222 63 PETIT FOUR UGA UGA - 2KG 3,000 CX 0,000 222 144 PETIT FOUR PALITO DE CHOCO - 2KG 2,000 CX 0,000 204 F B 220 F A 221 F B 218 F A 222 F A